DINE-IN & TAKE-OUT DINNER MENU
small plates
PIEROGI
Caramelized Onion Bacon Relish, Five Cheese Mornay, Stone Ground Mustard
14
GIANT PRETZEL
Served With A Blend Of French Dijon And Whole Grain Mustard
11
Add Cheese Sauce 1.5
CHEESY FLATBREAD
East Coast Blend Mozzarella Cheese Melted On Top Of A
Sourdough Flatbread Brushed With Garlic Herb Butter
13
Add Marinara 1.5
SHRIMP -N- GRITS
Jumbo Shrimp Sautéed With Fennel, Garlic, San Marzano Tomatoes, And Andouille Sausage On Artisan Grits
22
BAKED BRIE
Zingermans Brie Baked On Cranberry Walnut Bread With Seasonal Fruit And Organic Honey
18
BRUSSELS AND PORK
Fried Brussels Sprouts Tossed With Sea Salted Marcona Almonds,
Rendered Pork Belly, And Dried Cranberries With A Strawberry Balsamic Glaze
13
CHARCUTERIE & CHEESE
Domestic / Imported Cheeses
MP
SoupS & saladS
SEAFOOD CHOWDER
Daily Seafood, Clams, Yukon Gold Potatoes, Cream
6/9
BEACH FIRE CHILI
Ground Beef And Pork Simmered Low And Slow With Tomatoes, Beans, And Spices
6/9
BEET SALAD
Roasted Beets, Organic Greens, Gorgonzola Cheese, Julienned Red Onions,
House Fried Fingerling Potatoes, Champagne Vinaigrette
15
LOADED SPINIACH SALAD
Organic Spinach, Cherry Tomatoes, Bacon, Red Onion, Hard Boiled Egg, Gorgonzola with Warm Bacon
Balsamic Vinaigrette
15
Add Avocado 4
PEAR WITH ME SALAD
Organic Mixed Greens With Port Poached Pears, Candied Walnuts And
Goat Cheese With A Blood Orange Vinaigrette
15
GREENS AND GRAINS
A Blend Of Rustic Grains With Organic Greens, Roasted Squash, Dried Fruits, Goat Cheese,
Roasted Pepitas And Baked Apples With Apple Maple Dressing
18
___ Add To Any Salad: ___
Grilled Chicken 7.5 | Salmon* 20 | Hanger Steak* 4oz 14 | Scallops MP | Jumbo Shrimp* 18
WAGYU PRIME burgers
Served With House Chips & Fancy Sauce. Upgrade to Fries 3 / Sweet Potato Fries 5
Substitute Gluten Free Bun 2.5. Add Pebble Creek Mushrooms 6 / Bacon 4
All Burgers Are Served With Lettuce, Tomato, Onion, And Pickle
CLASSIC BURGER*
USDA Prime And Aged White Cheddar On A Toasted Brioche Bun
18
BLACK AND BLUE BURGER*
USDA Prime, Caramelized Onion Bacon Relish, And Gorgonzola Cheese On A Toasted Brioche Bun
18
PUB BURGER*
USDA Prime, Cheddar Pub Cheese, And Caramelized Onion Bacon Relish, Toasted Brioche Bun
18
WEST OLIVE BURGER*
USDA Prime Gruyere Cheese With Our Creamy West Olive Sauce
18
VEGGIE BURGER
Chef’s Mushroom Patty And Aged White Cheddar On A Toasted Brioche Bun
18
spbh premium steaks
TOURNEDOS LOUIE
6 oz Of Marinated Filet Pan Seared With Fresh Herbs Topped With A Hash Of Asparagus
And Lump Crab With A Chipotle Bernaise
45
WAGYU FLAT IRON
8 oz Wagyu Flat Iron With Sweet Potato Risotto And A Cherry Compote
45
KANSAS CITY STRIP
12 oz Bone In Prime Kansas City Strip With Potatoes Au Gratin Made With Gruyere Organic Cream
And Butter, Red Wine Glazed Carrots
55
STEAK AND FRITES*
Marinated 8 oz Hanger Steak, Frites, Red Wine Au Jus
30
____ ADD TO ANY STEAK ____
Jumbo Shrimp* 18
Lobster Tail* MP
large plates
Chicken Paprikash
Half Chicken Pan Seared And Oven Baked In A Paprikash Sauce With Gnocchi And Brocolini
28
Red Grouper
Pan Seared Red Grouper With Pancetta, Black Eyed Peas, Wild Grain Rice,
Wilted Organic Greens, And A Pepper Romesco
45
Short Ribs
Slow Braised Short Ribs With Golden Yukon Mashed Potatoes, Fried Brussel Sprouts, And
A Pink Peppercorn Malbec Sauce
25
Fish & Chips
Three Pieces Of Beer Battered Cod, Fries, And Rustic Tartar Sauce
22
Tuna Tacos
Blackened Tuna Tacos On Corn Tortillas, Kimchi With Pickled
Onions, Sriracha Aioli, And Micro Cilantro On Flour Tortillas
22
Salmon
Meyers Lemon Ginger Glazed Salmon With A Fall Hash Of Yukon Potatoes,
Kale Roasted Squash And Pork Belly
30
Chicken Pot Pie
Golden Seared Chicken With Fresh Herbs Simmered Rustic Fall Root Vegetables
And Topped With A Golden Puff Pastry
25
Cerdo En Chile
Pork Loin Strip Marinated In Guajillo Chile Grilled And Served On A Bed Of Pan Fried Potatoes And Carrots With A Cilantro Lime Crema Fresca, Queso Fresco And Cilantro
25
Harvest Bowl
Roasted Squash, Carrots, Pepitas, Brussels Sprouts, Lions Mane
Mushrooms, And Marinated Tofu On A Bed Of Rice Noodles With A Mushroom Koji Broth
18
Add Grilled Chicken 7.5
Salmon* 4 oz 11
Jumbo Shrimp* 18
Hanger Steak* 4 oz 14
BEACH HOUSE MUSSELS
Prince Edward Island Mussels, Heirloom Tomatoes, Garlic, Shallot, White Wine, Roasted Carrots, And Butter. Served With Garlic Herb French Baguette
Half 14 / Full 22
Pasta
SOUTHERN BAKED LOBSTER MAC & CHEESE
Radiatori Noodles Tossed In A Five Cheese Mornay, Baked With Lobster, Cheese Curds
And Topped With Buttery Herb Crumbs
32
BEEF STROGANOFF
Slow Braised Beef Short Ribs With Sautéed Mushrooms Tossed In An Herb Filled Beef Stroganoff Sauce
On A Bed Of Egg Noodles
28
CASSOULET
Confit Of Rabbit And Duck Simmered In A Rich Demi And Served With A Wild Grain Rice Pilaf
27
SEAFOOD SCAMPI
Jumbo Shrimp Sautéed With Shallots, Garlic, Butter, Organic Spinach, Andouille Sausage, And Trumpet Noodles
36
BACKCOUNTRY BOLOGNESE
A Mix Of Ground Red Deer, Elk, Lamb, Pork And Beef Stewed In A
Mix Of Rustic Vegetables And San Marzano Tomatoes Tossed With
Trumpet Noodles And Topped With A Creamy Burrata
28
KIDS
CHICKEN TENDIES
Kid’s Chicken Tenders And Fries
12
KID CHEESEBURGER
6 oz Smash Burger With Cheese And Fries
13
KIDS PERSONAL PIZZA
Mozzarella And Provolone Blend
11
Add Pepperoni 2.5
KRAFT MAC
A Krafty Mac And Cheese Your Kids All Love
8
KID WAFFLE
Belgium Waffle, Berries, Whipped Cream, Maple Syrup
8
Add One Chicken Tender 5
BUTTER NOODLES
Chef’s Choice Noodles Tossed In Butter
8
DESSERTS
SWEET POTATO CHEESECAKE
Sweet Potato Cheesecake With Toasted Homemade Bourbon
Marshmallows And A Brown Sugar Crumble
10
LEMON TIRAMISU
Lady Fingers Soaked With Limoncello And Topped With White Chocolate And A Meyers Lemon Zabaglione
10
HUMMINGBIRD CAKE
A True Southern Delicacy, This Cake Is Filled With Bananas, Coconut, Pineapple
And Topped With A Praline Buttercream Frosting
10
CHOCOLATE TORTE
Flourless Valrhona Dark Chocolate Torte With Berries And Whipped Cream
10